Korean Barberry 'Rubin'

A deciduous, heavy-fruiting cultivar of the Korean barberry known for its intense red, antioxidant-rich berries. It is considered one of the best barberries for both ornamental value and edible fruit, with high-quality, sour, red berries used in jellies and traditional Persian cooking.

Produces abundant clusters of small, yellow flowers with a strong fragrance in Spring.